Monday, August 20, 2012

Elizabeth Karmel's 15-inch Super Silicone Angled Barbecue Brush

Elizabeth Karmel's 15-inch Super Silicone Angled Barbecue Brush

Elizabeth Karmel's 15-inch Super Silicone Angled Barbecue Brush -The super silicone angled bbq brush works wonders at the grill. Developed by Elizabeth Karmel, creator of the Grill Friends¿ grilling accessories series and www.girlsatthegrill.com. The brush features silicone bristles for non-stick basting and easy clean up. The long handle keeps you away from the hot grill, and the brush end is angled to get right at your meat and veggies.Created by grilling expert Elizabeth Karmel, the Grill Friends Super Silicone Angled BBQ Brush combines practical design w

Product Features
  • From grilling expert, Elizabeth Karmel, an oversized basting brush for everyday cooking on the stovetop or on the grill
  • Made with nonstick, shed-proof, and highly heat-resistant silicone bristles
  • Efficient and non-absorbent materials leave sauce on the food, where it belongs; comfortable grip on 14-inch long handle
  • Angled bristle head makes for easy sauce distribution; safe to clean in the dishwasher
  • Measures 15 by 2 by 1 inches

Peace, Love, & Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue -A one-of-a-kind collection of recipes, photographs, and behind-the-scenes stories from legendary pitmaster Mike Mills.

In this unique combination of cookbook, memoir, and travelogue, Mike Mills, the unrivalled king of barbecue, shares his passion for America's favorite cuisine--its intense smoky flavors, its lore and traditions, and its wild cast of characters.

Through conversational anecdotes and black-and-white photographs, readers meet a diverse circle of colleagues and friends

Product Features
  • "HAROLD IMPORT" PEACE LOVE AND BARBCUE
  • Pages : 312
  • Aurther : Mike Mills and Mike Tunnicliffe
  • A one-of-kind collection of recipes Photographs and behind -the-screnes Stories from legendary pitmaster mike mills.
  • Learn barbeque secrets, lore and traditions from World Champion Barbequer Mike Mills

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